From Climate to Development Intelligence: Building Africa‘s Data Governance Systems for Resilience and Economic Growth
The study outlines how Africa can consolidate its data foundations for both climate and development intelligence.
PARI Research Outputs
PARI research focuses on identifying and scaling promising agricultural innovations for agricultural growth and food security in Africa and India.
Innovations for Ending Hunger and Improving Food Security in Africa: Perspectives of African Partners on German Green Innovation Initiatives
This study offers an African perspective on the German initiative ‘One World - No Hunger’ and the Green Innovation Centres in Africa.
PARI Country Brief No. 2: Burkina Faso
This country brief provides an overview of 10 years of PARI research on agrifood system change and innovations in Burkina Faso.
Africa and India: comparing countries’ and states’ economic and agrifood system developments and lessons for public policy
This book offers a unique India-Africa comparison to uncover shared patterns and drivers of structural change, development, and nutrition, fostering mutual South-South learning.
Mapping Present and Future Agroforestry in Africa
This study provides a mapping of past, present and future distributions of agroforestry across Africa, assesses its economic benefits, and evaluates its expansion potential.
Database on the costs and benefits of agroforestry in Africa
This dataset captures the economic value of ecosystem services generated by agroforestry systems in Africa.
PARI 2014-2024: Innovations for sustainable food systems in Africa
This report summarizes key findings from 10 years of PARI research to inform policy and investment decisions to address food insecurity in Africa, India and beyond.
Productivity effects of agroecological practices in Africa: insights from a systematic review and meta-analysis
This article evaluates empirical evidence on the effect of agroecological practices on land and labour productivity in Africa.
Is there Unrecognized Potential in Neglected Livestock Species in Sub-Saharan Africa?
This paper presents a systematic review of the literature on four neglected species, which could contribute to meeting increasing demand for animal protein in Sub-Saharan Africa: grasscutter, guinea fowl, guinea pig, and rabbit.
Not all is lost – A case study of agrobiodiversity trends in Ghanaian and Burkinabe villages
This study assesses the status and patterns of crop and genetic diversity in selected regions of Burkina Faso and Ghana.
From the herd’s perspective: Rethinking livestock classification systems
This study proposes a new approach that complements existing farm level classifications with a classification of livestock management practices at herd level.
Redefining livestock systems for sustainable transitions in Africa
This study explores the sustainability implications for an expanding livestock sector in Africa.