PARI Country Brief No. 3: Ethiopia
This country brief provides an overview of 10 years of PARI research on agrifood system change and innovations in Ethiopia.
PARI Research Outputs
PARI research focuses on identifying and scaling promising agricultural innovations for agricultural growth and food security in Africa and India.
Africa and India: comparing countries’ and states’ economic and agrifood system developments and lessons for public policy
This book offers a unique India-Africa comparison to uncover shared patterns and drivers of structural change, development, and nutrition, fostering mutual South-South learning.
Mapping Present and Future Agroforestry in Africa
This study provides a mapping of past, present and future distributions of agroforestry across Africa, assesses its economic benefits, and evaluates its expansion potential.
Database on the costs and benefits of agroforestry in Africa
This dataset captures the economic value of ecosystem services generated by agroforestry systems in Africa.
PARI 2014-2024: Innovations for sustainable food systems in Africa
This report summarizes key findings from 10 years of PARI research to inform policy and investment decisions to address food insecurity in Africa, India and beyond.
Opportunity or necessity? Youth agripreneurs in Benin, Ethiopia and Senegal
This study presents the socio-demographic background of youth agriprepreneurs and their businesses in Benin, Ethiopia and Senegal.
Productivity effects of agroecological practices in Africa: insights from a systematic review and meta-analysis
This article evaluates empirical evidence on the effect of agroecological practices on land and labour productivity in Africa.
Is there Unrecognized Potential in Neglected Livestock Species in Sub-Saharan Africa?
This paper presents a systematic review of the literature on four neglected species, which could contribute to meeting increasing demand for animal protein in Sub-Saharan Africa: grasscutter, guinea fowl, guinea pig, and rabbit.
Animal Feed Policies and Feeding Practices in Ethiopia
This study identifies development strategies to improve access to good-quality feed in Ethiopia.
From the herd’s perspective: Rethinking livestock classification systems
This study proposes a new approach that complements existing farm level classifications with a classification of livestock management practices at herd level.
Gender gaps in wages and non-monetary benefits: Evidence from Ethiopia’s manufacturing sector
This paper studies the gender gap in monetary and non-monetary compensation as well as work-related wellbeing in the Ethiopian agro-processing and leather sectors.
Exploring the relationship between job quality and firm productivity in the manufacturing sector
This study investigates the links between firm productivity and monetary and non-monetary dimensions of job quality in Ethiopia.