A Review of Biomass in the Bioeconomy: Availability, Competing Uses and Obstacles
This study assesses the availability, competing uses and obstacles of biomass across seven countries.
PARI research focuses on identifying and scaling promising agricultural innovations for agricultural growth and food security in Africa and India.
This study assesses the availability, competing uses and obstacles of biomass across seven countries.
This study assesses the suitability of SMS-enabled surveys for food security monitoring.
How can carbon farming mobilize private finance and establish structures that deliver benefits for ecosystems and smallholders?
This study assesses the implications of measurement error for results-based carbon farming schemes.
The study outlines how Africa can consolidate its data foundations for both climate and development intelligence.
This study offers an African perspective on the German initiative ‘One World - No Hunger’ and the Green Innovation Centres in Africa.
This report presents the proceedings of a West African Bioeconomy Workshop - 4 September 2025, Dakar, Senegal.
This study examines the drivers of success in commercial poultry through case studies in Nigeria and Senegal.
This country brief provides an overview of 10 years of PARI research on agrifood system change and innovations in Uganda.
This country brief provides an overview of 10 years of PARI research on agrifood system change and innovations in Tunisia.
This country brief provides an overview of 10 years of PARI research on agrifood system change and innovations in Senegal.
This country brief provides an overview of 10 years of PARI research on agrifood system change and innovations in Nigeria.