PARI research focuses on identifying and scaling promising agricultural innovations for agricultural growth and food security in Africa and India.
This paper discusses the key components of the technical and institutional innovations developed to address this food and nutrition security concern in Zambia using locally bred varieties registered with the Seed Control and Certification Institute (SCCI).
This paper looks at the constraints hindering adoption and the scale-up of irrigation in Mali
This study looks in to pattern of agricultural mechanization along the entire value chain (production, post-harvest, processing, transport and storage) and compares it with the annual average agricultural output over the same time period.
This paper analyses how this enabling environment was created during the mechanization history of two today’s mechanized countries, the United States and Germany, thereby distilling lessons for today’s mechanizing countries.
This study identifies key factors that might spur increased adoption, including education, secure land rights, and access to institutional support services in CA.
PARI Interim Report 2017
PARI Interim Report 2018
This paper assesses the effects of new agronomic innovations on yield rates of selected crops across 12 African countries.
This study investigates the innovation-generating behavior among rural farmers in Ghana.
This paper aims to assess alternative pathways toward overcoming hunger with an emphasis on innovation.
A case study approach is used to investigate the patterns of employment and income generation in cotton and rice value chains in Senegal and Benin.
This paper examines whether investments in the agriculture and food sectors in Africa significantly increases overall economic growth and, hence, reduces food and nutrition insecurity.