ACAudio, a British academic podcast platform, has recently featured Dr. Zanita Kubik in a podcast discussing our recently published paper on the role of agricultural sector performance in attracting foreign direct investment (FDI) in the food and beverages sector.
PARI will fund 10 African Students at the 7th African Conference of Agricultural Economists & 60th Annual AEASA Conference
Digital transformation of Kenya's agriculture requires digital and human bridges to connect services and user.
PARI/ZEF, the Malabo Montpellier Panel and AKADEMIYA2063 hosted a hybrid event on resilience to shocks in African food systems.
Dr. Baumüller joined the T20 Policy Roundtable to discuss advances in the food systems through digital technology and innovation.
Why men are closer to achieving a good work-life-balance than women
Herbicides threaten edible weeds in Zambia - that may be bad news for local food security
PARI Coordinator Dr. Heike Baumüller participated in the AI Policy Labs podcast to discuss Artificial Intelligence and its role in achieving zero Hunger.
In a recently released publication, African scientists stress the vulnerability of West Africa to climate change impacts. The published volume is a compendium of papers presented at the conference on climate change and food security in West Africa.
In-depth national studies on land, climate, energy, agriculture and development in the 11 Sahel countries show how manifold potentials of the region could be better harnessed.
Blog Post by Benjamin K. Addom and Heike Baumüller, originally published a part of a series of blog posts on the release of the 2020 Annual Trends and Outlook Report (ATOR).
Africa has the potential to secure its supply of food for affordable and healthy diets from the sustainable use of its own resources, but significant investments and policies are needed to transform this potential into reality.